Getting Crafty in the Kitchen: Homemade Tea Blends

by Becky Striepe October 19, 2010, 7:30 am 1 Comment

Spicy Pink Tea

Hibiscus teas are soothing, and some studies have even shown that they reduce high blood pressure. This spicy hibiscus tea blend is perfect for a chilly fall night. Just steep one-half teaspoon of dried hibiscus flower with one teaspoon of crushed ginger and a chopped stalk of lemongrass in a cup of boiling water.

Next >> Lavender tea

Written by Becky Striepe

My name is Becky Striepe (rhymes with “sleepy”), and I am a crafts and food writer from Atlanta, Georgia with a passion for making our planet a healthier, happier, and more compassionate place to live. My mission is to make vegan food and crafts accessible to everyone!. If you like my work, you can also find me on Twitter, Facebook, and Google+.