2. Keep it BPA free
Did you know that most traditional canning jars use BPA in the lids? If you’re concerned about BPA, you might want to check out these Tattler canning lids. Not only are they free of toxic BPA, but unlike old school canning lids you can reuse these over and over.
I really love this post. You broke down the key points wonderfully. Hopefully people will feel less overwhelmed about canning knowing there are just a few steps to follow to be successful. I’d love to see a post w/ downloadable labels like the one you pictured… that would be fab.